Dalloway Terrace is delighted to introduce our Autumn Afternoon Tea menu created
by the Head Pastry Chef, and Afternoon Tea of the Year Finalist, Chris Dodd.
The menu of autumnal creations are inspired by Æcorn’s three distinct aperitifs. The new Afternoon Tea menu at Dalloway Terrace reflects the best that autumn has to offer.
The menu is priced at £40 per person, with gluten free, vegetarian and vegan options available (minimum of 24 hours’ notice required).